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Collection: Naturals

Natural/Dry method. This is the oldest preparation method, and has been in use for hundreds of years. Farmers place coffee cherries on a flat surface where they are then washed dried in the sun. This process normally takes about 2-6 weeks, and the beans are raked and rotated so that they roast evenly.

Naturals tend to have more fruit and fermented flavors because the bean has more time to interact with the natural sugars from the cherry as enzymes break down the mucilage around the bean.

9 products
  • Yemen Al Qafr Ibb - Natural Roof Top Dried
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    AED 126.00
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    AED 126.00
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  • Sumatra Gayo Natural
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    AED 42.00
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    AED 42.00
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  • Rwanda Nyamiyaga - Natural
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    AED 50.00
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    AED 50.00
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  • Ethiopia Yirgacheffe Idido - Natural
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    AED 52.50
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    AED 52.50
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  • Costa Rica Tarrazu Familia Monge Micro Lot - Natural
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    AED 65.00
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    AED 65.00
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  • El Salvador Las Ninfas - Natural
    Regular price
    AED 42.00
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    AED 42.00
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  • Brazil Pedra Bonita - Natural
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    from AED 32.00
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    from AED 32.00
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  • Ethiopia Yirgacheffe - Natural
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    from AED 34.00
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    from AED 34.00
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  • Bali Kintamani, Blue Moon - Organic
    bali kintamani blue moon specialty coffee organic certified
    Regular price
    AED 45.00
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    AED 45.00
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